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I need to finish my experiments soon, because the next F & S column (on popcorn), runs on Wednesday. Better keep this short!
The last few days I've tested through many varieties. The Greek Popcorn recipe was particularly tasty, but has structural problems. Distributing the feta is an issue, with most of it usually ending up at the bottom of the bowl. I'm still trying to figure that one out.
More successful--barbecue popcorn (seen to the right).
OK, I'm off to try a few more ideas...
Labels: popcorn
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